السبت، 4 يناير 2014

A piece of meat or beef rib fillet beef

- A piece of meat or beef rib fillet beef ?
Unfortunately here you lose a piece rib beef , those that covet always grill on the Barbecue. 260 are recorded as a result of thermal units and 21 g of fat per 100 g , while no more than a piece fillet 200 BTUs and 10 g of fat. If you want to eat either of these two pieces , put aside and Albearnaz mayonnaise sauce and any supported fatty substances !

- Gigot sheep or lamb rib ?
You must know how Tkhtari piece of meat . Between 100 g of the Gigot which contains 230 calories and 10 grams of fat , and the involvement of the sheep , which contains 100 g each of them on the 330 BTUs and 30 grams of fat , the Fazli Gigot without being soaked in a creamy sauce !

- Barbecue sauce or Albearnaz to soak the meat ?
To soak the meat before grilling or cooking process , can choose from the best barbecue sauce . In fact embraces the sauce Albearnaz greater proportion of calories up to 621 calories per 100 g , while the barbecue does not contain only 124 calories in the same amount . If you would like to accompany grilled Basalsat , Avoid tartar , mayonnaise, ketchup and mustard choose 

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